The food sanitation rules require someone at your restaurant to:
A. Know the rules and be in charge of the operationB. Be available to take food orders and prepare foodC. Be in charge during the hour of operationD. Know the food sanitation rules
d. Know the food sanitation rulesThe food sanitation rules only regulate all criterias to prevent health hazard on your restaurant. Finding someone to prepare food and in charge of operation are all business related matters that exist outside the jurisdiction of food sanitation rules.